Catering Chronicles – Food for Thought

You know I would never miss a CHOCOLATE holiday. Here are a few of our favorites.

Hold on to your taste buds, because I am going to take you inside the best cake I have EVER had. This past weekend’s dessert table at The Casino San Clemente was over the top BLING-gorgeous. I can’t wait to show you more. In the meantime… here is a little peek into the CAKE! Smooth red velvet cake with an amazing surprise –> filled with layers of luscious, rich, cheesecake. Still dreaming about this one!

This cute little cake is heading out today for a sweet, intimate wedding at The McCharles House and Gardens. I LOVE when a wedding reflects the bride and groom and their fun-loving spirit.

The most delicious greeting you will ever give or receive. These personal little treats convey the sweetest sentiments. Whether a birthday, a new baby, or Administrative Professionals Week… hint hint {April 24-30}, these greeting card sized cakes are sure to bring a smile to someone special’s face.

So it seems to be a trend. Every week I see these gorgeous wedding cakes heading out. But it’s always something a little different that catches my eye. I LOVE pink! It is such a feminine girly color. This sweet little cake is Red Velvet with cream cheese on the top and Chocolate with Bavarian Cream on the bottom. Oh how I would love to see one year old Taylor tear into this sweet gem. Happy Birthday Taylor!