ABOUT OUR BLOG

Welcome to Jay's official blog, where you'll find a chronicle of our events, cuisine, and artisan designs. Experience something beyond the mainstream with Jay's Catering. What makes us stand a head above ordinary caterers? Simply: spectacular food, dazzling presentation, and consistent creativity. Our chefs use only the finest ingredients and the freshest produce available to create unique menus for each event. With a flair for the theatrical, you will find traditional favorites like hamburgers and grilled cheese metamorphosed into bite-sized treats served up in inventive new ways. Whether your event is Tuscan themed or an Indian extravaganza, our Chef de Cuisine and his team are masters of every detail and sticklers for taste.

Can't find what you're looking for? Check out our blog archive...

Vintage Chic Estate on Second Wedding

Outside of The Estate on Second and in front of the Chiarini Fountain, Nick waited, back turned, for Jennifer who had just finished getting ready inside the Bridal Suite. Footsteps drew nearer and finally a tap on the shoulder turned Nick around to see his beautiful bride standing before him in a lace wedding dress. Smiles immediately filled their faces when their eyes met for their first look. Sweet compliments were shared and the couple posed for photos, then headed inside for the wedding ceremony.

Guests signed Nick and Jennifer’s guest book and took a seat inside the Crystal Ballroom. White and light pink flowers, candles, and string lights decorated the space. As soon as everyone was in attendance, the wedding party made their entrances ending with Jennifer. In front of all their friends and family, Nick and Jennifer recited their vows, exchanged rings, and sealed the ceremony with a kiss.

Filet and Wild Mushrooms, Fried Chicken and Waffle Bites, and Glazed Pear and Goat Cheese Tarts were tray passed around the Speakeasy while the bar served up Georgia Peach and Dirty Shirley signature drinks. Everyone mixed and mingled while the newlyweds snuck away for photos together as husband and wife. Upon their return, it was time for the reception.

Tables were topped with greenery, white flowers, gold candlesticks, and navy linens. One vintage-inspired lounge with ivory and navy details was arranged inside the Crystal Ballroom, and the other featured brown leather accents outside offering additional areas for guests to sit back after dinner. Nick and Jennifer made their grand entrance, shared their first dance, then took a seat at their sweetheart table. Lemon and Thyme Glazed Chicken, Sliced Beef Brisket, Cheesy Potatoes, Fresh Vegetable Medley, Warm Skillet Corn Bread, and BBQ Chopped Salad were served while friends and family shared toasts. After dinner, the couple cut into their personal-sized cake and invited their guests to indulge in our All American Dessert Station with a collection of S’more Macarons, Gourmet Rice Krispy Treats, Chocolate Ganache Brownies, Individual Strawberry Shortcakes, and Fresh Baked Chocolate Chip Cookies. The evening ended with fun games and lots of shared dances with the bride and groom.